/Users/andrea/_magisterarbeit/korpus/clean/testkorpus/8/file1.html NN ----------------------------------------- : home NN restaurant NN finder NN get VVP in RB touch VV Olives NP Marinate VV Italian JJ olives NNS in IN herb NN marinade NN 1 CD . SENT 75 CD Noci NP Freshly RB roasted VVD nuts NNS and CC seeds NNS with IN chilli NN , , rock NN salt NN and CC rosemary NN 1 CD . SENT 15 CD Garlic NN Bread NP Dough NN sticks VVZ cooked VVN to TO perfection NN and CC brushed VVD with IN garlic NN butter NN 1 CD . SENT 95 CD Garlic NN Bread NP with IN Mozzarella NN Our PP$ traditional JJ garlic NN bread NN topped VVD with IN creamy JJ mozzarella NN 2 CD . SENT 75 CD Bruschetta NP Freshly RB baked VVD dough NN sticks NNS with IN red JJ onions NNS , , tomatoes NNS , , garlic NN and CC basil NN pesto NN 3 CD . SENT 40 CD Bruschetta NP con NN Funghi NP NEW NP A DT warming NN starter NN of IN portobello NN and CC closed VVD cup NN mushrooms NNS baked VVN with IN cream NN , , b LS chamel NN sauce NN , , red JJ onions NNS , , parsley NN and CC a DT dash NN of IN balsamic JJ vinegar NN , , then RB piled VVN onto IN freshly RB baked VVN dough NN sticks VVZ 3 CD . SENT 95 CD Baked VVD Dough NN Balls NP Bite NN sized VVD chunks NNS of IN baked VVN pizza NN dough NN with IN garlic NN butter NN dip NN 1 CD . SENT 95 CD Why WRB not RB try VV one PP of IN our PP$ starter JJ salads NNS with IN your PP$ pizza NN or CC pasta NN . SENT Traditional JJ Mozzarella NN Tomato NN Salad NN The DT classic JJ Italian JJ appetiser NN , , bringing VVG together RB the DT finest JJS buffalo NN mozzarella NN and CC beef NN tomatoes NNS with IN fresh JJ basil NN , , black JJ olives NNS and CC extra JJ virgin JJ olive NN oil NN 3 CD . SENT 85 CD Mixed JJ Leaf NP Salad NN Served VVD with IN our PP$ famous JJ house NN dressing VVG 2 CD . SENT 95 CD C NP sar NP Salad NN Complete JJ with IN parmesan NN , , anchovies NNS , , cos NN lettuce NN , , croutons NNS and CC creamy JJ C NP sar NP dressing VVG 3 CD . SENT 85 CD Tonno NP e NN Fagioli NP Tuna NP and CC olives NNS on IN a DT tossed VVN bed NN of IN cannellini NN beans NNS , , spinach NN , , red JJ onions NNS and CC red JJ peppers NNS , , served VVN with IN olive JJ oil NN , , balsamic JJ vinegar NN and CC baked VVD dough NN balls NNS 3 CD . SENT 95 CD Rucola NP e NN Parmigiano NP Salad NN Crisp NP , , peppery JJ rocket NN drizzled VVN with IN balsamic JJ vinegar NN and CC extra JJ virgin JJ olive JJ oil NN and CC topped VVD with IN freshly RB shaved VVN Reggiano NP parmesan NN 3 CD . SENT 85 CD Anything NN goes VVZ with IN pizza NN . SENT Especially RB when WRB they PP re IN made VVN to TO order VV . SENT Create VV your PP$ own JJ favourite NN by IN adding VVG extra JJ Parma NP ham NN , , pancetta NP , , tuna NN , , crayfish NN , , spiced VVN beef NN , , peperoni NP , , ham NN , , chicken NN , , buffalo NN mozzarella NN or CC anything NN else RB you PP fancy JJ Listed JJ ingredients NNS 1 CD . SENT 45 CD . SENT all DT others NNS 1 CD . SENT 10 CD Now RB for IN something NN completely RB different JJ pizza NN with IN a DT twist NN Pollo NP con NN Funghi NP Torn NP chicken NN and CC portobello NN mushrooms NNS on IN a DT crispy JJ base NN with IN creamy JJ b NN chamel NN sauce NN , , mozzarella NN , , red JJ onions NNS and CC parsley NN 7 CD . SENT 95 CD Paradiso NP Chargrilled NP Italian JJ vegetables NNS and CC cherry JJ tomatoes NNS on IN a DT crispy JJ base NN with IN creamy JJ b NN chamel NN sauce NN , , mozzarella NN , , fresh JJ basil NN , , garlic NN , , olive JJ oil NN and CC balsamic JJ vinegar NN 7 CD . SENT 50 CD Bufalita NP A DT dramatically RB different JJ pizza NN , , buffalo NN mozzarella NN and CC juicy JJ beef NN tomato NN added VVD once IN it PP s PP out RB of IN the DT oven NN and CC seasoned JJ with IN garlic NN , , basil NN leaves NNS , , rocket NN and CC fresh JJ basil NN pesto NN , , all RB sitting VVG on IN a DT golden JJ crispy JJ base NN 7 CD . SENT 95 CD Chocolate NN Glory NN Creamy JJ vanilla NN ice NN cream NN and CC bite NN sized VVD pieces NNS of IN chocolate NN fudge VVP cake NN piled VVD high JJ in IN an DT old JJ fashioned VVN sundae NN glass NN then RB drizzled VVD with IN chocolate NN sauce NN 3 CD . SENT 95 CD Toffee NN Fudge NP Glory NP NEW NP Another DT twist NN on IN our PP$ old JJ fashioned VVN sundae NN fudge VVP chunks NNS and CC lush JJ toffee NN sauce NN poured VVN over IN creamy JJ vanilla NN ice NN cream NN 3 CD . SENT 95 RB Add VV a DT dash NN of IN your PP$ favourite JJ liqueur NN to TO your PP$ Glory NN and CC make VV it PP even RB livelier JJR 1 CD . SENT 60 CD Chocolate NN Fudge NP Cake NP Rich NP , , moist JJ and CC decadent JJ 3 CD . SENT 95 CD Cheesecake NN Baked VVD ricotta NN and CC cream NN cheese NN on IN a DT crumbly JJ base NN 3 CD . SENT 85 CD Duomo NN Di NP Bosco NP Italian JJ summer NN pudding NN filled VVN with IN red JJ and CC black JJ berries NNS soaked VVN in IN their PP$ own JJ sweet JJ juice NN 3 CD . SENT 90 CD Banoffee NP Pie NN A DT sweet JJ concoction NN of IN layered VVN banana NN , , gooey JJ toffee NN and CC whipped VVN cream NN on IN a DT crunchy JJ biscuit NN base NN 3 CD . SENT 75 CD Pear NP Tart NP Oven NP baked VVD tart JJ of IN almond JJ cream NN , , decorated VVN with IN pears NNS in IN sweet JJ syrup NN on IN a DT crumbly JJ pastry NN base NN 3 CD . SENT 75 CD All NP served VVD with IN cream NN , , ice NN cream NN or CC mascarpone NN Caff NN Reale NP Baby NP figs VVZ in IN a DT cinnamon NN and CC white JJ wine NN spiced VVD syrup NN with IN a DT dollop NN of IN mascarpone NN served VVN with IN a DT standard JJ coffee NN of IN your PP$ choice NN 2 CD . SENT 95 CD Vanilla NN Ice NP Cream NN Rich NP cream NN folded VVD with IN real JJ vanilla NN pods NNS for IN an DT ice NN cream NN with IN intense JJ flavour NN , , generously RB hand NN scooped VVD 2 CD . SENT 25 CD Ravello NP Bombe NN Rich NP chocolate NN and CC fine JJ vanilla NN ice NN cream NN , , a DT match NN made VVN in IN heaven NN 3 CD . SENT 00 CD Anacleto NP Bombe NN Coffee NP and CC hazelnut NN ice NN cream NN 3 CD . SENT 00 CD Positano NP Bombe NN Strawberry NP sorbet NN with IN a DT centre NN of IN marsala NP ice NN cream NN 3 CD . SENT 00 CD Tiramisu NP Italian JJ for IN pick VV me PP up IN espresso NN coffee NN , , cocoa NN , , rich JJ cream NN , , mascarpone NN and CC marsala NN sponge NN fingers NNS 3 CD . SENT 95 CD Fresh NP Mint NP Tea NP Fragrant JJ mint NN leaves NNS steeped VVN in IN hot JJ water NN for IN a DT refreshing JJ finish NN 1 CD . SENT 25 CD Tea NP English NP Breakfast NN 1 CD . SENT 15 CD Earl NP Grey NP 1 CD . SENT 15 CD Coffee NP Filter NP 1 CD . SENT 50 CD Espresso NN 1 CD . SENT 50 CD Cappuccino NN 1 CD . SENT 70 CD Latte NP 1 CD . SENT 70 CD Liqueur NN Coffee NP 3 CD . SENT 35 CD Liqueurs NNS Courvoisier JJ VS NP , , Amaretto NP di NP Soranno NP , , Grappa NN , , Sambuca NP and CC others NNS , , just RB ask VVP 2 CD . SENT 55 CD Peroni NP Beer NP Nastro NP Azzurro NP 33 CD cl NP 2 CD . SENT 95 CD Gran NP Riserva NP 33 CD cl NP 3 CD . SENT 55 CD Low NP Alcohol NP Lager NP 33 CD c SYM 1 CD . SENT 95 CD Aperitif NN 1 CD . SENT 85 CD Bell's NP Scotch NN Whisky NN 25 CD ml NN 2 CD . SENT 05 CD Gordon's NP Gin NP 25 CD ml NN 2 CD . SENT 05 CD Smirnoff NP Vodka NN 25 CD ml NN 2 CD . SENT 05 CD Bacardi NP 25 CD ml NN 2 CD . SENT 05 CD Jack NP Daniels NP 25 CD ml NN 2 CD . SENT 05 CD Southern JJ Comfort NP 25 CD ml NN 2 CD . SENT 05 CD Schweppes NP Mixers NNS 20 CD cl NP 1 CD . SENT 35 CD Tomato NN Juice NN PizzaExpress NP 1 CD . SENT 45 CD Fresh NP Orange NP Juice NN 1 CD . SENT 75 CD Copella NP Fresh NP Apple NP Juice NN 1 CD . SENT 65 CD Mineral NP Water NP 50 CD cl NP 1 CD . SENT 75 CD Milk NN 0 CD . SENT 90 CD All NP classic JJ pizzas NNS are VBP made VVN with IN mozzarella NN and CC our PP$ special JJ tomato NN sauce NN unless IN you PP ask VVP for IN something NN different JJ Margherita NP Mozzarella NN and CC tomato NN , , pure JJ and CC simple JJ 5 CD . SENT 15 CD Margherita NP Regina NP The NP Queen NP of IN Margheritas NP , , with IN the DT finest JJS buffalo NN mozzarella NN , , beef NN tomatoes NNS and CC the DT freshest JJS torn JJ basil NN 6 CD . SENT 50 CD Diavolo NP NEW NP This DT is VBZ a DT devil NN of IN a DT pizza NN hot JJ and CC spicy JJ , , packed VVN with IN spicy JJ beef NN , , peperoni NNS , , onions NNS and CC Tabasco NP , , made VVD extra JJ fiery JJ with IN hot JJ green JJ peppers NNS or CC jalapenos NNS 8 CD . SENT 25 CD Primavera NP Four CD individual JJ sections NNS Santos NP tomatoes NNS with IN mozzarella NN , , Parma NP ham NN , , wild JJ rocket NN topped VVD with IN parmesan NN , , anchovies NNS and CC capers VVZ 7 CD . SENT 95 CD Parmense NN The DT fine NN flavours VVZ of IN asparagus NN , , Parma NP ham NN and CC parmesan NN complemented VVN by IN a DT free JJ range NN egg NN 7 CD . SENT 95 CD Soho NP An DT olive NN and CC garlic NN pizza NN with IN fresh JJ rocket NN and CC shaved VVD parmesan NN added VVD once IN it PP s PP out RB of IN the DT oven NN 7 CD . SENT 10 CD American JJ Nothing NN but CC a DT big JJ helping VVG of IN peperoni NNS for IN those DT who WP love VVP their PP$ flavours NNS strong JJ and CC simple JJ 7 CD . SENT 35 CD American NP Hot NP As IN above JJ , , but CC with IN hot JJ green JJ peppers NNS or CC jalapenos NNS for IN extra JJ spice NN 7 CD . SENT 80 CD Veneziana NP Our NP unique JJ mix NN of IN onions NNS , , capers NNS , , olives NNS , , sultanas NNS and CC pine NN kernels VVZ a DT discretionary JJ contribution NN of IN 25 CD p NN is VBZ made VVN to TO The DT Veneziana NP Fund NP on IN your PP$ behalf NN 5 CD . SENT 55 CD Four NP Seasons NPS Four NP pizzas NNS in IN one CD . SENT mushrooms NNS , , peperoni NP , , mozzarella NN , , olives NNS , , anchovies NNS and CC capers VVZ 7 CD . SENT 65 CD Pizza NP Nicoise NP NEW NP Perfect NP as IN a DT salad NN , , now RB on IN a DT pizza NN . SENT tuna NN , , Santos NP tomatoes NNS , , free JJ range NN boiled VVD egg NN , , fine JJ green JJ beans NNS , , olives NNS , , anchovies NNS and CC capers VVZ 7 CD . SENT 50 CD Fiorentina NP Spinach NN , , parmesan NN and CC a DT free JJ range NN egg NN with IN garlic NN and CC olives NNS for IN a DT little JJ extra JJ bite NN 6 CD . SENT 85 CD Capricciosa NP A DT classic NN . SENT ham NN , , peperonata NNS , , anchovies NNS , , capers NNS and CC olives NNS , , topped VVN with IN a DT free JJ range NN boiled VVD egg NN 7 CD . SENT 60 CD Giardiniera NP A DT fresh JJ feast NN of IN leeks NNS , , petit JJ pois NNS , , peperonata NNS , , mushrooms NNS , , olives NNS and CC sliced VVN tomato NN 7 CD . SENT 25 CD Sloppy JJ Giuseppe NP Named VVN after IN the DT chef NN who WP first RB put VVD hot JJ spiced VVN beef NN , , green JJ peppers NNS and CC onions NNS onto IN our PP$ classic JJ base NN 7 CD . SENT 35 CD Caprina NP Creamy JJ goat NN s PP cheese NN and CC sundried JJ tomatoes NNS create VVP a DT tasty JJ combination NN of IN flavours NNS and CC textures NNS 7 CD . SENT 10 CD La NP Reine NP Ham NP , , olives NNS and CC mushrooms NNS once RB made VVD the DT Italian JJ Queen NP s PP favourite JJ pizza NN 6 CD . SENT 95 CD Quattro NP Formaggi NP NEW NP RECIPE NN Our PP$ new JJ blend NN of IN mozzarella NN , , pecorino NP , , parmesan NN and CC fontal JJ , , four CD fine JJ Italian JJ cheeses NNS specially RB chosen VVN for IN their PP$ rich JJ and CC piquant JJ flavours NNS 6 CD . SENT 75 CD Mushroom NN Fresh NP mushrooms NNS with IN ground NN black JJ pepper NN to TO bring VV out RP the DT full JJ flavour NN 6 CD . SENT 00 CD Pollo NP ad NN Astra NP Strips VVZ of IN torn JJ chicken NN and CC peppadew JJ sweet JJ peppers NNS spiced VVN with IN cajun JJ sauce NN , , garlic NN and CC red JJ onions NNS 7 CD . SENT 95 CD Siciliana NP A DT good JJ sprinkling NN of IN artichoke NN hearts NNS and CC anchovies NNS , , ham NN , , olives NNS and CC garlic NN 7 CD . SENT 50 JJ Prefer VVP your PP$ salad NN with IN no DT dressing VVG . SENT Pizza NN without IN olive JJ oil NN or CC a DT little RB less JJR mozzarella NN . SENT Just RB ask VV and CC we PP ll RB make VVP our PP$ dishes NNS to TO suit VV your PP$ tastes NNS Or CC , , create VV your PP$ own JJ favourite NN by IN adding VVG extra JJ Parma NP ham NN , , pancetta NP , , tuna NN , , spiced VVN beef NN , , peperoni NP , , ham NN , , chicken NN or CC buffalo NN mozzarella NN Listed VVD ingredients NNS 1 CD . SENT 45 CD , , all DT others NNS 1 CD . SENT 10 CD PASTA NN Pasta NN con NN Salsiccie NP Rustic JJ pasta NN with IN spicy JJ fennel NN sausage NN , , Swiss JJ chard NN leaves NNS and CC tomato NN in IN a DT smooth JJ b NN chamel NN sauce NN 7 CD . SENT 25 CD Melanzane NP Parmigiana NP A DT rich JJ dish NN of IN baked VVN aubergine NN , , tomato NN , , mozzarella NN , , parmesan NN and CC garlic NN 6 CD . SENT 95 CD Lasagne NN Classico NP NEW NP RECIPE NN A DT homely JJ dish NN of IN baked VVN pasta NN layered VVN with IN Bolognese NP sauce NN , , b LS chamel NN sauce NN , , parmesan NN and CC tomato NN 7 CD . SENT 55 CD Tortellini NN Pasta NN shells NNS stuffed VVN with IN meat NN and CC a DT subtle JJ combination NN of IN cream NN , , ham NN and CC parmesan NN 7 CD . SENT 10 CD Cannelloni NN NEW JJ RECIPE NN A DT festive JJ Italian JJ dish NN of IN large JJ pasta NN tubes NNS stuffed VVN with IN ricotta NN and CC spinach NN , , topped VVN with IN tomato NN , , basil NN and CC parmesan NN and CC baked VVD to TO perfection NN 7 CD . SENT 55 CD Mushroom NN Ravioli NN Pasta NN pillows NNS filled VVN with IN wild JJ mushrooms NNS and CC complemented VVN by IN a DT simple JJ sauce NN of IN cream NN and CC parmesan NN 6 CD . SENT 95 CD SALADS NNS Grand NP Chicken NP C NP sar NP Torn NP chicken NN breast NN adds VVZ a DT whole JJ new JJ dimension NN to TO the DT classic JJ combination NN of IN anchovies NNS , , parmesan NN , , croutons NNS and CC cos NN lettuce NN with IN C NP sar NP dressing VVG and CC baked VVN dough NN sticks VVZ 7 CD . SENT 45 CD D NP Autunno NP Warm NP salad NN of IN succulent JJ chicken NN , , chargrilled JJ aubergine NN and CC crunchy JJ toasted VVD almonds NNS , , with IN baby NN spinach NN , , rocket NN , , honey NN and CC lemon JJ dressing VVG served VVN with IN baked VVN dough NN sticks VVZ 7 CD . SENT 95 CD Nostrana NP A DT robust JJ country NN salad NN of IN new JJ potatoes NNS , , torn JJ chicken NN , , avocado NN , , red JJ peppers NNS , , green JJ beans NNS , , mixed JJ leaves NNS , , parsley NN , , topped VVN with IN a DT free JJ range NN egg NN and CC served VVD with IN baked VVN dough NN sticks NNS and CC our PP$ house NN dressing VVG 8 CD . SENT 25 CD Pollo NP A DT fresh JJ salad NN of IN torn JJ chicken NN , , goat NN s NN cheese NN , , crisp JJ red JJ pepper NN , , mixed JJ leaves NNS , , tomato NN and CC olives NNS served VVN with IN croutons NNS , , baked VVD dough NN sticks NNS and CC our PP$ house NN dressing VVG 7 CD . SENT 80 CD Pancetta NP Reale NP NEW NP A DT heavenly JJ combination NN of IN creamy JJ ricotta NN , , crispy JJ pancetta NN , , sweet JJ baby NN figs NNS , , crunchy JJ cooked VVN green JJ beans NNS and CC toasted VVD pine NN kernels NNS , , served VVN on IN rocket NN and CC mixed JJ leaves NNS , , with IN lemon NN and CC honey NN dressing VVG , , a DT lemon JJ wedge NN and CC baked VVN dough NN sticks VVZ 8 CD . SENT 25 CD Nicoise NP Tuna NP , , free JJ range NN boiled VVD egg NN , , green JJ beans NNS , , new JJ potatoes NNS and CC tomatoes NNS , , with IN the DT tasty JJ kick NN of IN olives NNS , , anchovies NNS and CC capers NNS , , served VVN with IN baked VVN dough NN sticks NNS and CC our PP$ house NN dressing VVG 7 CD . SENT 80 CD Our NP wine NN list NN is VBZ the DT result NN of IN tireless JJ research NN and CC , , of IN course NN , , lots NNS of IN tasting VVG . SENT Each DT wine NN has VHZ been VBN carefully RB chosen VVN for IN you PP to TO help VV bring VV out RP the DT best JJS in IN our PP$ food NN . SENT All DT bottles NNS of IN wine NN are VBP 75 CD cl NP , , with IN large JJ glasses NNS at IN 250 CD ml NN and CC smaller JJR ones NNS at IN 175 CD ml NN . SENT HOUSE NN WHITES NNS Cortese NP 11 CD . SENT 15 CD Glass NP 4 CD . SENT 10 CD 3 CD . SENT 20 CD Half NN bottle NN 6 CD . SENT 15 CD Beautifully RB crisp JJ , , citrus JJ fruited VVN and CC easy JJ going VVG Pinot NP Grigio NP 14 CD . SENT 30 CD Glass NP 4 CD . SENT 90 CD 3 CD . SENT 80 CD Half NN bottle NN 7 CD . SENT 60 RB The DT classic JJ dry JJ white NN with IN clean JJ flavours NNS and CC intense JJ fruity JJ aromas NNS . SENT Richly RB coloured VVN with IN golden JJ reflections NNS , , this DT is VBZ a DT light JJ , , refreshing JJ wine NN to TO go VV with IN almost RB everything NN WHITES NNS Gavi NP Full JJ of IN the DT rich JJ , , ripe JJ flavours NNS of IN poached VVN pear NN 13 CD . SENT 50 CD Frascati NP This DT classic JJ Italian JJ white NN is VBZ fragrant JJ and CC full JJ of IN flavour NN 13 CD . SENT 40 CD Verdicchio NP A DT delicious JJ white NN with IN soft JJ peach NN , , apple NN and CC citrus JJ notes NNS 13 CD . SENT 70 CD Falerio NP An DT organic JJ wine NN with IN great JJ depth NN and CC full JJ , , rich JJ fruit NN flavour NN 15 CD . SENT 30 CD Soave NP San NP Vincenzo NP A DT traditionally RB crafted VVN white JJ with IN a DT rich JJ , , well RB rounded VVN flavour NN 14 CD . SENT 90 CD Chardonnay NP 13 CD . SENT 80 CD Glass NP 4 CD . SENT 75 CD 3 CD . SENT 65 CD A NP perennial JJ favourite NN intense JJ and CC fruity JJ bouquet NN , , crisp JJ and CC smooth JJ on IN the DT palate NN Greco NP di FW Tufo NP With IN dominant JJ notes NNS of IN fruit NN and CC nut VV 16 CD . SENT 20 CD Prosecco NP Italy NP s PP favourite JJ bubbly NN . SENT dry JJ enough NN to TO drink VV with IN just RB about IN anything NN 16 CD . SENT 85 CD Champagne NN , , Mercier NP A DT traditional JJ champagne NN with IN great JJ vivacity NN and CC delightfully RB fresh JJ finish NN 28 CD . SENT 90 CD HOUSE NP REDS NNS Barbera NP 11 CD . SENT 15 CD Glass NP 4 CD . SENT 10 CD 3 CD . SENT 20 CD Half NN bottle NN 6 CD . SENT 15 CD A NP light NN to TO medium JJ weight NN with IN forest NN fruit NN flavours VVZ Montepulciano NP 13 CD . SENT 20 CD Glass NP 4 CD . SENT 65 CD 3 CD . SENT 55 CD Deep JJ ruby JJ red NN with IN hints NNS of IN purple JJ , , this DT is VBZ a DT sumptuous JJ , , full JJ bodied VVN wine NN . SENT With IN a DT velvety JJ palate NN and CC notes NNS of IN cherry NN and CC prune VV , , Montepulciano NP is VBZ one CD of IN our PP$ favourites NNS REDS NNS Valpolicella NP 13 CD . SENT 50 CD Half NN bottle NN 7 CD . SENT 20 CD A NP medium NN bodied VVD red JJ with IN classic JJ bitter JJ cherry JJ aromas NNS and CC soft JJ fruit NN finish NN Rosso NP di FW Montalcino NP 100 CD Sangiovese NP , , a DT grape NN bursting VVG with IN flavour NN 15 CD . SENT 60 CD Barco NP Reale NP A DT ruby JJ red JJ wine NN featuring VVG berry NN fruits NNS and CC good JJ spice NN 14 CD . SENT 90 CD Chianti NN 13 CD . SENT 80 CD Glass NP 4 CD . SENT 75 CD 3 CD . SENT 65 CD Always RB an DT easy JJ drinking NN wine NN with IN vibrant JJ berry NN flavours NNS and CC a DT tangy JJ freshness NN Barbera NP d NN Asti NP Medium NN bodied VVD red JJ combining VVG blackberry NN and CC plum NN with IN savoury JJ spiciness NN 13 CD . SENT 80 CD Lacryma NP Christi NP A DT tasty JJ red NN with IN rich JJ , , deep JJ colour NN and CC an DT equally RB strong JJ character NN 14 CD . SENT 40 CD Ciro NP Rosso NP , , Librandi NP Fruit NP and CC spice NN combines NNS with IN classic JJ tannins NNS 13 CD . SENT 95 CD Tanca NP Farra NP Good JJ spice NN and CC dark JJ rich JJ fruits NNS 16 CD . SENT 30 CD ROS NP Rosato NP Veronese JJ 12 CD . SENT 30 CD Glass NP 4 CD . SENT 50 CD 3 CD . SENT 45 CD A NP medium NN dry JJ ros NP with IN a DT delicate JJ balance NN of IN soft JJ , , red JJ fruit NN and CC a DT lovely JJ crisp JJ finish NN this DT recipe NN does VVZ not RB contain VV any DT products NNS originating VVG from IN meat NN , , fish NN or CC fowl NN . SENT contains VVZ nuts NNS or CC nut NN oil NN , , all DT other JJ products NNS do VVP not RB contain VV nuts NNS as IN an DT ingredient NN , , however RB , , there EX is VBZ always RB a DT possibility NN that WDT traces VVZ of IN nuts NNS may MD be VB found VVN in IN any DT of IN our PP$ products NNS . SENT